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Banoffee Cake Recipe

Banoffee Cake Recipe
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Indulge in our irresistible Banoffee Cake Recipe, a delightful treat that harmonizes layers of moist banana sponge, creamy maple cream cheese frosting, and rich peanut butter caramel. This cake is perfect for any occasion, whether you’re hosting a brunch or celebrating a special moment at home. With its unique flavor combination of bananas, maple syrup, and peanut butter, it offers a deliciously unforgettable taste experience. Made with wholesome ingredients like whole wheat flour and Greek yogurt, this cake is not only scrumptious but also a healthier dessert option. Plus, it’s incredibly easy to prepare, taking just 35 minutes from start to finish – even novice bakers will shine with this dreamy dessert.

Ingredients

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  • 270 g Whole Wheat Flour (2 + 1/3 cups)
  • 1 + 1/2 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/2 tsp Salt
  • 300 g Ripe Banana (3 large)
  • 2 Eggs
  • 60 g Extra Virgin Olive Oil
  • 80 g Maple Syrup
  • 1 tbsp Caramel Essence (optional)
  • 250 g Cream Cheese (1 cup)
  • 250 g Greek Yoghurt (1 cup)
  • 80 g Maple Syrup (1/4 cup)
  • 130 g Smooth Peanut Butter (1/2 cup)
  • 40 g Maple Syrup (2 tbsp)
  • 60 g Milk (1/4 cup)
  • 80 g Banana (sliced into thin coins)
  • 20 g Dark Chocolate (optional)

Instructions

  1. Preheat the oven to 175°C (350°F) and grease a 9-inch round baking pan.
  2. In a bowl, whisk together whole wheat flour, baking powder, baking soda, and salt.
  3. Mash ripe bananas in another bowl and mix in eggs, olive oil, maple syrup, and optional caramel essence.
  4. Combine wet and dry ingredients gently until just mixed.
  5. Pour the batter into the prepared pan and bake for about 25 minutes or until a toothpick comes out clean.
  6. Cool the cake for 10 minutes before transferring it to a wire rack.
  7. While cooling, prepare the frosting by mixing cream cheese, Greek yogurt, and maple syrup until smooth.
  8. For the peanut butter caramel, melt peanut butter with milk and maple syrup over low heat.
  9. Assemble by slicing the cooled cake horizontally; frost one layer, drizzle with caramel, add banana slices, and top with the second layer and remaining frosting.

Nutrition

Find it online: https://dinnerscoop.com/banoffee-cake-recipe/