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Beef Short Ribs Air Fryer Recipe

beef short ribs air fryer recipe

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Discover the irresistible flavors of this beef short ribs air fryer recipe, perfect for any occasion! These tender and juicy ribs are marinated in a savory blend of avocado oil, coconut aminos, garlic, and spices. The air fryer cooks them to perfection in just 30 minutes, delivering melt-in-your-mouth goodness that’s sure to impress your family and friends. Enjoy them as a hearty weeknight dinner or serve them at your next gathering. With simple ingredients and easy preparation, you’re just a few steps away from a delicious meal that everyone will love.

Ingredients

Scale
  • 1/3 cup avocado oil
  • 1/4 cup coconut aminos
  • 1 tablespoon chopped garlic
  • 1 tablespoon fresh oregano
  • 1 teaspoon dry mustard
  • 1 teaspoon smoked paprika
  • 1 teaspoon sea salt
  • 1/2 teaspoon fresh ground black pepper
  • 2 pounds beef short ribs

Instructions

  1. In a mason jar or blender, mix avocado oil, coconut aminos, garlic, oregano, sea salt, dry mustard, smoked paprika, and black pepper until well combined.
  2. Place beef short ribs in a shallow dish and pour the marinade over them. Ensure they are fully coated, then cover and refrigerate for at least 12 hours.
  3. Bring the marinated ribs to room temperature for 1 hour before cooking.
  4. Preheat your air fryer to 400° F (200° C).
  5. Arrange the marinated short ribs in the air fryer basket in a single layer. Cook for 15 to 20 minutes, flipping halfway through until they reach an internal temperature of 205° F (96° C).

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