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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Experience the vibrant flavors of summer with our Blueberry Peach Feta Salad. This refreshing dish combines the sweetness of ripe peaches and juicy blueberries with the creamy saltiness of feta cheese, creating a delightful balance of tastes and textures. Quick and easy to prepare, this salad is perfect for sunny picnics, potlucks, or as a light lunch option. With its colorful ingredients and nutritious profile, it makes for an eye-catching centerpiece on any table. Elevate your meal repertoire with this delicious summer salad that promises to impress!

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • 3 tbsp fresh lemon juice
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp finely chopped basil
  • Kosher salt and fresh ground black pepper to taste

Instructions

  1. In a large mixing bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
  2. In a separate bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until well combined.
  3. Pour the dressing over the salad ingredients and toss gently to coat.
  4. Sprinkle crumbled feta cheese on top and toss lightly to distribute.
  5. Serve immediately for the best flavor.

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