Print

Chicken Salad with Grapes and Walnuts

Chicken Salad with Grapes and Walnuts

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in this Chicken Salad with Grapes and Walnuts, a perfect harmony of flavors and textures. This delightful dish is ideal for lunches, picnics, or light dinners, featuring juicy grapes, crunchy walnuts, and savory chicken. Whether served on toasted bread for a satisfying sandwich or nestled in fresh lettuce wraps for a low-carb option, this easy recipe is a versatile favorite for any occasion—be it a casual family meal or an elegant gathering.

Ingredients

Scale
  • 2 cups cooked chicken (shredded)
  • 2/3 cup mayonnaise
  • 1/4 cup red onion (finely diced)
  • 1/2 cup red grapes (quartered)
  • 1/2 cup celery (diced)
  • 1/4 cup walnuts (chopped)
  • 2 tablespoons fresh parsley (chopped)
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine the mayonnaise, salt, pepper, and parsley until smooth.
  2. Add the shredded chicken, grapes, celery, red onion, and walnuts to the bowl. Mix thoroughly until all ingredients are well combined.
  3. Serve immediately on toasted bread for sandwiches or in lettuce wraps for a refreshing salad option.

Nutrition