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Chocolate Freezer Fudge

Chocolate Freezer Fudge

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Indulge in the rich, velvety goodness of Chocolate Freezer Fudge—a guilt-free treat that satisfies your sweet tooth while keeping health in mind. This delightful dessert is made with just three wholesome ingredients: Medjool dates, nut or seed butter, and dark chocolate. It’s quick to prepare and requires no baking, making it the perfect option for busy days or spontaneous cravings. Simply blend the ingredients, freeze, and enjoy! Ideal for parties, movie nights, or as a nutritious snack, this fudge is versatile enough to please everyone. Plus, you can easily customize it with your favorite toppings or flavors. Treat yourself to a delicious indulgence that’s as kind to your body as it is to your taste buds.

Ingredients

Scale
  • 120 g Pitted Medjool Dates (¾ cup tightly packed)
  • 100 g Nut or Seed Butter
  • 100 g Dark Chocolate (⅔ cup, chopped)

Instructions

  1. Soak the pitted dates in boiling water for at least 30 minutes.
  2. Drain the dates and blend them with nut butter in a food processor until smooth.
  3. Melt dark chocolate using a microwave or double boiler.
  4. Combine the date mixture with melted chocolate and stir until well mixed.
  5. Press the mixture into muffin cavities or a lined baking dish.
  6. Freeze for about 30 minutes until solid.

Nutrition