Cinnamon Roll Apple Rose Tart
Indulge in the delightful creation of Cinnamon Roll Apple Rose Tart, a stunning dessert that combines the comforting flavors of cinnamon rolls with beautifully arranged apple slices. This elegant tart is not only visually captivating but also incredibly easy to make, making it perfect for any occasion—from festive gatherings to cozy family dinners. With just a few simple ingredients, you can impress your guests and satisfy your sweet tooth in no time. Each bite offers a warm embrace of cinnamon and sweet apples, making this dessert truly irresistible.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 red apples (such as Red Delicious)
- 1 can refrigerated cinnamon roll dough
- 2 tbsp lemon juice (freshly squeezed)
- 4 tbsp unsalted butter (melted)
- 4 tbsp brown sugar
- Powdered sugar (for serving)
Instructions
- Preheat the oven to 375°F (191°C) and spray a 9-inch round baking dish with nonstick cooking spray.
- Unwind several cinnamon rolls and arrange them in a spiral to fill the baking dish.
- Halve and core the apples, then slice them into thin pieces.
- Toss the apple slices with lemon juice, followed by a mixture of melted butter and brown sugar.
- Microwave the apple slices for about 2 minutes until pliable.
- Create rose shapes by overlapping and rolling the apple slices together, then place them in the center of the cinnamon roll spiral.
- Fill any gaps with additional apple slices before baking for 20-25 minutes until golden brown.
- Dust with powdered sugar before serving warm.
Nutrition
- Serving Size: 1 slice (87g)
- Calories: 210
- Sugar: 12g
- Sodium: 290mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://dinnerscoop.com/cinnamon-roll-apple-rose-tart/