Print

Cinnamon Roll Peach Cobbler

Cinnamon Roll Peach Cobbler

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warm and comforting flavors of Cinnamon Roll Peach Cobbler—a delightful fusion of two beloved desserts that will make any meal feel special. This sweet treat combines fluffy cinnamon rolls with juicy peaches, creating a mouthwatering experience perfect for breakfast, brunch, or dessert. Its easy preparation makes it ideal for busy days or family gatherings, while the enticing aroma will fill your home with warmth and joy. With minimal cleanup and maximum flavor, this cobbler is sure to impress guests and satisfy sweet cravings alike.

Ingredients

Scale
  • 2 (15 oz) cans peach chunks (drained)
  • 1/3 cup brown sugar
  • 1 tbsp cornstarch
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 2 (5 ct) cans Pillsbury cinnamon rolls (reserve the icing)

Instructions

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, combine peach chunks, brown sugar, cornstarch, cinnamon, and vanilla extract; mix until evenly coated.
  3. Cut each cinnamon roll into six pieces and place them in a greased 9×13 baking dish.
  4. Add the peach mixture and gently stir to combine.
  5. Bake for 40 minutes until golden brown; cool for 5 minutes before drizzling with reserved icing.

Nutrition