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Creamy Parmesan Italian Sausage Soup

Creamy Parmesan Italian Sausage Soup

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Creamy Parmesan Italian Sausage Soup is the ultimate comfort food that combines the rich flavors of Italian sausage with a creamy base, making it perfect for cozy dinners or gatherings. This hearty soup features tender potatoes and fresh spinach, creating a satisfying meal that warms you from the inside out. In just 45 minutes, you can whip up this delightful dish that is sure to impress your family and friends. With its versatility, you can easily customize it to suit various dietary needs, whether by using turkey sausage or adding extra vegetables. Dive into a bowl of this comforting soup tonight!

Ingredients

Scale
  • 1 pound Italian sausage (halal beef or turkey)
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 4 medium potatoes, diced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cups fresh spinach
  • Seasonings: oregano, basil, salt, and pepper

Instructions

  1. In a large pot over medium heat, add olive oil and brown the Italian sausage while breaking it apart with a wooden spoon.
  2. Stir in diced onion and minced garlic; sauté for 3–5 minutes until softened.
  3. Add chicken broth and diced potatoes; bring to a boil, then reduce heat and simmer for 15–20 minutes until potatoes are tender.
  4. Stir in heavy cream, grated Parmesan cheese, and fresh spinach along with oregano and basil; mix until spinach wilts.
  5. Season with salt and pepper to taste before serving hot.

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