Creamy Ranch Chicken
Creamy Ranch Chicken is the perfect weeknight dish that brings comfort and flavor to your dinner table in just 30 minutes. This one-pan meal features tender chicken breasts simmered in a rich, creamy sauce made with cream of chicken soup, sour cream, and zesty Ranch seasoning. The result is a savory, satisfying dish that pairs beautifully with sides like fluffy rice, steamed vegetables, or baked potatoes. Whether you’re cooking for family or entertaining friends, this versatile recipe is sure to impress everyone. With easy preparation and minimal cleanup, Creamy Ranch Chicken will quickly become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large boneless/skinless chicken breasts
- 2 teaspoons Italian seasoning
- Salt/Pepper
- 2 tablespoons butter (melted)
- 1-2 tablespoons olive oil
- 10.5 oz. cream of chicken soup
- 1 ½ cups milk
- 1 cup sour cream (at room temp)
- ½ teaspoon onion powder
- 1 oz. packet Ranch seasoning mix
Instructions
- Season chicken breasts with Italian seasoning, salt, and pepper.
- In a skillet, heat olive oil over medium heat; cook chicken until golden brown (6–7 minutes per side). Remove and set aside.
- In the same skillet, melt butter; add cream of chicken soup, milk, sour cream, onion powder, and Ranch seasoning. Whisk until combined.
- Return the chicken to the skillet; spoon sauce over it and let simmer for 5 minutes.
- Serve hot with your favorite sides.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 430
- Sugar: 3g
- Sodium: 860mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 85mg
Find it online: https://dinnerscoop.com/creamy-ranch-chicken/