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Crispy Chicken Bacon Ranch Wrap

Crispy Chicken Bacon Ranch Wrap
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Experience the mouthwatering delight of a Crispy Chicken Bacon Ranch Wrap, a perfect blend of crunchy chicken strips, savory bacon, fresh veggies, and creamy ranch dressing all wrapped in a warm tortilla. This satisfying meal is ideal for lunch or dinner and is sure to please everyone at the table. Quick to prepare and easy to customize, these wraps are perfect for busy weeknights or casual gatherings. Enjoy the explosion of flavors in every bite while keeping your cooking experience simple and enjoyable.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 1 cup buttermilk
  • 1 cup panko breadcrumbs
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 1/4 cup ranch dressing
  • Vegetable oil (for frying)
  • 4 slices of bacon

Instructions

  1. Slice chicken breasts into thin strips and season with garlic powder, onion powder, paprika, salt, and pepper.
  2. Set up three shallow dishes: one with flour, one with buttermilk, and one with panko breadcrumbs.
  3. Dip each chicken strip into flour, then buttermilk, and finally coat with panko breadcrumbs.
  4. Heat vegetable oil in a large skillet over medium heat. Fry the chicken strips until golden brown (about 5-7 minutes) and drain on paper towels.
  5. Cook bacon until crispy; crumble it into pieces.
  6. Lay tortillas flat; spread ranch dressing on each.
  7. Layer lettuce, tomatoes, cheese, fried chicken strips, and crumbled bacon in the center of each tortilla.
  8. Fold sides in and roll tightly to secure fillings.
  9. Slice wraps diagonally and serve immediately.

Nutrition

Find it online: https://dinnerscoop.com/crispy-chicken-bacon-ranch-wrap/