Crockpot Tortellini Soup with Sausage
Crockpot Tortellini Soup with Sausage is the ultimate comfort dish, perfect for chilly evenings or busy weeknights. This creamy, hearty soup combines the rich flavors of Italian sausage, tender tortellini, and fresh vegetables, all effortlessly prepared in a slow cooker.
- Prep Time: 15 minutes
- Cook Time: 4 hours (high) or 8 hours (low)
- Total Time: 0 hours
- Yield: Serves about 6 people 1x
- Category: Soup
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 16 ounces Italian sausage
- 1/2 medium onion
- 4 cloves garlic
- 2 medium carrots
- 2 sticks celery
- 28 ounces crushed tomatoes
- 14 ounces diced tomatoes
- 4 cups chicken broth
- 18 ounces refrigerated cheese tortellini
- 3/4 cup heavy cream (optional)
- 2 cups fresh baby spinach
Instructions
- In a skillet, sauté Italian sausage and chopped onions over medium heat until browned (about 7-8 minutes). Stir in minced garlic for an additional 30 seconds.
- Transfer the sausage mixture to your Crockpot. Add chopped carrots, celery, crushed tomatoes, diced tomatoes, and chicken broth.
- Cook on low for 7-8 hours or high for 3-4 hours. For best results, finely chop vegetables if cooking on high.
- About 30 minutes before serving, stir in cheese tortellini, heavy cream (if using), and fresh spinach. Season with salt and pepper to taste.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 420
- Sugar: 6g
- Sodium: 950mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://dinnerscoop.com/crockpot-tortellini-soup-with-sausage/