Easy Apple Crumble
Indulge in the comfort of our Easy Apple Crumble, a warm and inviting dessert that combines sweet, cinnamon-spiced apples with a buttery crumble topping. This delightful dish is not only quick to prepare—taking just 15 minutes—but also versatile enough to impress guests at gatherings or provide a cozy treat for family nights. Pair it with vanilla ice cream or a drizzle of caramel sauce for an extra touch of indulgence. Whether you’re a seasoned baker or trying your hand at desserts for the first time, this easy apple crumble will become a go-to favorite in your recipe collection.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 apples, peeled and sliced
- 1 lemon, juiced
- 1/4 cup granulated sugar
- 3/4 cup all-purpose flour (for both filling and topping)
- 3/4 cup light brown sugar
- 6 tablespoons unsalted butter, melted
- Spices: apple pie spice and ground cinnamon
Instructions
- Preheat the oven to 350°F.
- In a bowl, mix sliced apples with lemon juice, sugar, flour, apple pie spice, and cinnamon. Transfer to a greased baking dish.
- In another bowl, combine flour, brown sugar, and cinnamon. Stir in melted butter until crumbly.
- Spread the crumble topping over the apple mixture. Bake for about 45 minutes until golden brown.
Nutrition
- Serving Size: 1/8 of recipe (approximately 140g)
- Calories: 220
- Sugar: 18g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://dinnerscoop.com/easy-apple-crumble/