This Easy Cheeseburger Soup Recipe is the perfect comfort food for any occasion! With a rich blend of ground beef, fresh veggies, and creamy cheese, this soup delivers all the delicious flavors of your favorite cheeseburger in a delightful bowl. Whether you’re hosting a family dinner, preparing for game day, or just craving something hearty, this recipe will quickly become a staple in your kitchen.
Why You’ll Love This Recipe
- Quick and Simple: This recipe comes together in under an hour, making it ideal for busy weeknights.
- Flavor-Packed: Enjoy the savory taste of ground beef combined with flavorful herbs and creamy cheese.
- Versatile Toppings: Customize your soup with toppings like onion rings, green onions, or crumbled bacon for an extra layer of flavor.
- Hearty and Filling: With potatoes and vegetables, this soup is satisfying enough to serve as a main dish.
- Family-Friendly: Kids and adults alike will love this comforting dish that brings smiles to the dinner table.
Tools and Preparation
Before diving into this easy cheeseburger soup recipe, gather your kitchen tools. Having the right equipment makes cooking smoother and more enjoyable.
Essential Tools and Equipment
- Large pot or Dutch oven
- Cutting board
- Chef’s knife
- Measuring cups and spoons
- Wooden spoon
Importance of Each Tool
- Large pot or Dutch oven: Ideal for simmering soups evenly without burning ingredients.
- Chef’s knife: Provides precision when chopping vegetables, ensuring even cooking and presentation.
Ingredients
This incredible cheeseburger soup recipe will be your new go-to! It’s full of ground beef, veggies, and plenty of cheese. It’s everything you love about burgers in bowl form!
Ingredients:
– 1/2 pound ground beef
– 4 tablespoons butter, divided
– 3/4 cup carrots, diced
– 3/4 cup celery, diced
– 3/4 cup onion, diced
– 1 teaspoon dried basil
– 1 teaspoon dried parsley
– 4 cups potatoes, diced
– 3 cups chicken broth
– 1/4 cup all-purpose flour
– 1 to 2 cups Velveeta, cubed
– 1 1/2 cups whole milk
– 3/4 teaspoon salt
– 1/4 to 1/2 teaspoon black pepper
– 1/4 cup sour cream
– onion rings, green onions, and crumbled bacon for toppings (optional)
How to Make Easy Cheeseburger Soup Recipe
Step 1: Cook the Ground Beef
In a large pot or Dutch oven, add the ground beef. Cook and crumble it for 6 to 8 minutes until no longer pink. Drain and set it aside.
Step 2: Sauté the Vegetables
Melt 1 tablespoon of butter in the same pot. Add the carrots, celery, onions, dried basil, and dried parsley. Stir and sauté for about 10 minutes until the vegetables are tender.
Step 3: Add Potatoes and Broth
Add the potatoes, cooked ground beef, and chicken broth to the pot. Bring the soup to a boil. Reduce the heat and cover with a lid. Simmer until the potatoes are tender—about 10 to 12 minutes.
Step 4: Prepare the Roux
In a separate small pan, melt 3 tablespoons of butter on medium-low heat. Add the flour and stir continuously for about 3 to 5 minutes until bubbling. Stir this mixture into the soup and bring it back to a boil. Cook for an additional 2 minutes.
Step 5: Final Touches
Reduce heat to low. Stir in Velveeta cheese, whole milk, salt, and black pepper. Once the cheese melts completely, remove from heat. Stir in sour cream.
Step 6: Serve
Top your soup with optional onion rings, green onions, or crumbled bacon if desired. Serve warm and enjoy!
How to Serve Easy Cheeseburger Soup Recipe
Serving your Easy Cheeseburger Soup in creative ways can elevate the experience and make it even more enjoyable. Here are some suggestions to consider when serving this delicious soup.
Use Tasty Toppings
- Onion Rings: Add crispy onion rings on top for a delightful crunch that mimics the classic burger experience.
- Green Onions: Sprinkle freshly chopped green onions for a burst of color and a slightly sharp flavor.
- Crumbled Bacon: For bacon lovers, sprinkle crumbled bacon on top to add richness and smokiness.
Pair with Bread
- Garlic Bread: Serve warm garlic bread on the side for a simple yet flavorful pairing that complements the soup nicely.
- Dinner Rolls: Soft dinner rolls can be perfect for dipping into the cheesy goodness of the soup.
Add a Fresh Salad
- Caesar Salad: A light Caesar salad can balance the richness of the soup, providing a refreshing contrast.
- Garden Salad: A simple garden salad with vinaigrette offers a fresh crunch and complements the hearty soup.
How to Perfect Easy Cheeseburger Soup Recipe
To ensure your Easy Cheeseburger Soup turns out perfectly every time, consider these helpful tips.
- Use Fresh Ingredients: Fresh vegetables enhance flavor and texture, making your soup taste even better.
- Adjust Thickness: If you prefer a thicker soup, let it simmer longer or add more flour; adjust based on your preference.
- Experiment with Cheese: While Velveeta is fantastic, try mixing in other cheeses like cheddar for added depth.
- Season Gradually: Start with less salt and pepper; you can always add more as it cooks to avoid over-seasoning.
Best Side Dishes for Easy Cheeseburger Soup Recipe
Pairing side dishes with your Easy Cheeseburger Soup can create a complete meal experience. Here are some options that complement its flavors wonderfully.
- Garlic Bread: A crispy garlic bread with buttery goodness makes an excellent dipping companion for the soup.
- Crusty Baguette: A warm crusty baguette adds texture and is perfect for scooping up every last drop of soup.
- Caesar Salad: This classic salad brings a crunchy contrast and creamy dressing that balances the richness of the soup.
- Potato Chips: For an easy side, serve crispy potato chips for added crunch, echoing burger toppings.
- Coleslaw: A tangy coleslaw provides freshness and acidity that cuts through the creamy flavors of the soup.
- Fruit Salad: A light fruit salad adds sweetness and refreshment, balancing out the savory dish perfectly.
Common Mistakes to Avoid
When making the Easy Cheeseburger Soup Recipe, it’s easy to overlook a few key steps. Here are some common mistakes to avoid.
- Skipping the browning step: Not properly browning the ground beef can lead to a less flavorful soup. Always cook it until no longer pink and nicely browned.
- Ignoring vegetable sizes: Chopping vegetables unevenly can result in inconsistent cooking times. Be sure to dice them into similar sizes for even tenderness.
- Rushing the simmering process: If you don’t simmer the soup long enough, the potatoes may remain hard. Allow ample time for them to soften before serving.
- Overheating the cheese: Adding Velveeta cheese too quickly or at too high a temperature can cause it to become gritty. Stir it in on low heat until just melted.
- Neglecting seasoning adjustments: Tasting and adjusting seasonings is crucial. Before serving, check for salt and pepper levels and adjust according to your taste.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- It will last up to 3-4 days in the fridge.
Freezing Easy Cheeseburger Soup Recipe
- Freeze in a freezer-safe container or heavy-duty freezer bag.
- It can be kept for up to 2-3 months.
Reheating Easy Cheeseburger Soup Recipe
- Oven: Preheat to 350°F (175°C) and reheat in a covered oven-safe dish for about 20-25 minutes.
- Microwave: Heat in a microwave-safe bowl, covering loosely; start with 1-2 minutes and stir every 30 seconds until hot.
- Stovetop: Warm over medium heat in a pot, stirring frequently until heated through.
Frequently Asked Questions
Here are some frequently asked questions about the Easy Cheeseburger Soup Recipe.
Can I make Easy Cheeseburger Soup Recipe ahead of time?
Yes, this soup tastes even better the next day! You can prepare it ahead of time and simply reheat when ready to serve.
What can I substitute for Velveeta cheese?
You can use shredded cheddar or any melty cheese you prefer if you want a different flavor profile.
How do I thicken Easy Cheeseburger Soup Recipe?
If you want it thicker, add more flour during cooking or blend some of the potatoes after they are tender.
Is Easy Cheeseburger Soup Recipe kid-friendly?
Absolutely! The creamy texture and cheesy flavor make it very appealing to kids.
Final Thoughts
This Easy Cheeseburger Soup Recipe is not only comforting but also versatile. You can customize it by adding your favorite toppings like bacon or green onions. Whether you’re looking for a cozy dinner or something new to try, this soup is sure to delight everyone at your table!
Easy Cheeseburger Soup Recipe
Savor the warmth of this Easy Cheeseburger Soup Recipe, where the classic flavors of a cheeseburger meet the comforting richness of a creamy soup. Packed with ground beef, fresh vegetables, and gooey cheese, this dish is perfect for cozy dinners or casual gatherings. In under an hour, you can whip up a hearty meal that everyone will love. Customize with your favorite toppings like crispy bacon or green onions to elevate each bowl. This soup is sure to become a go-to recipe in your kitchen!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
- 1/2 pound ground beef
- 3/4 cup diced carrots
- 3/4 cup diced celery
- 3/4 cup diced onion
- 4 cups diced potatoes
- 3 cups chicken broth
- 1 to 2 cups Velveeta cheese, cubed
- 1 1/2 cups whole milk
- Optional toppings: onion rings, green onions, crumbled bacon
Instructions
- In a large pot, brown the ground beef until no longer pink. Drain and set aside.
- Sauté diced carrots, celery, and onion in butter for about 10 minutes until tender.
- Add potatoes, browned beef, and chicken broth; bring to a boil, then simmer until potatoes are soft (about 10-12 minutes).
- In a separate pan, make a roux by melting butter and mixing in flour until bubbling; stir into the soup and boil for an additional 2 minutes.
- Lower heat and mix in Velveeta cheese and milk; stir until melted and creamy. Adjust seasoning to taste.
- Serve warm with desired toppings.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 390
- Sugar: 5g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
