Easy Zuppa Toscana Soup
Easy Zuppa Toscana Soup is the ultimate comfort food, perfect for chilly evenings or cozy gatherings. This rich, creamy soup combines savory Italian sausage, crispy bacon, and fresh kale with tender Yukon Gold potatoes, delivering a harmonious blend of flavors that will warm your heart. In just 40 minutes, you can create a delicious dish that serves eight generous portions—ideal for family dinners or entertaining guests. With its simple ingredients and easy preparation, this delightful soup is sure to become a regular feature on your dining table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Soup
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 1/2 lbs Yukon Gold potatoes (diced)
- 1 lb ground Italian sausage
- 6 pieces cooked and crumbled bacon
- 5 cups chicken stock
- 1 cup heavy whipping cream
- 2 cups chopped fresh kale
- 3 garlic cloves (minced)
- 1 medium white onion (peeled and diced)
- Salt and black pepper (to taste)
Instructions
- In a large stockpot over medium-high heat, cook the ground Italian sausage until browned. Remove with a slotted spoon, reserving some grease in the pot.
- Sauté the diced onions in the reserved grease for about 5 minutes. Add minced garlic and sauté for an additional minute.
- Stir in diced potatoes, chicken stock, and the cooked sausage; bring to a simmer.
- Reduce heat to medium-low and simmer for about 10 minutes or until potatoes are tender.
- Add chopped kale and heavy whipping cream; simmer for another 5 minutes.
- Season with salt and pepper to taste before serving warm.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 910mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 65mg
Find it online: https://dinnerscoop.com/easy-zuppa-toscana-soup/