Garlic Parmesan Chicken Meatloaf: The Ultimate Comfort Food Recipe
Garlic Parmesan Chicken Meatloaf: The Ultimate Comfort Food Recipe is a delightful twist on a classic dish that combines the savory flavors of garlic and Parmesan with tender ground chicken. This meatloaf is not only easy to prepare but also perfect for family dinners, meal prep, or cozy gatherings. Each bite offers a succulent texture and rich taste that is sure to please everyone at the table. Plus, it makes fantastic leftovers for quick meals throughout the week.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 lbs ground chicken
- 1 cup panko bread crumbs
- ½ cup grated Parmesan cheese
- ¼ cup milk
- 2 large eggs
- 4 cloves garlic
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup chopped fresh parsley
- ¼ cup chicken broth
- 2 tablespoons butter, melted
- 1 tablespoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, whisk together milk and eggs until combined.
- Mix in panko, Parmesan, Italian seasoning, salt, and pepper until just combined.
- Sauté minced garlic in olive oil for 1-2 minutes; then add to the mixture along with parsley.
- Gently mix in ground chicken until evenly distributed.
- Transfer to a greased loaf pan and shape into an even loaf.
- Create the garlic butter topping by mixing melted butter with garlic powder.
- Bake for 55-60 minutes or until the internal temperature reaches 165°F (74°C).
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 320
- Sugar: 1g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 140mg