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Green Goddess Salad Sandwich

Green Goddess Salad Sandwich
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The Green Goddess Salad Sandwich is a fresh and vibrant meal that takes inspiration from the popular TikTok Green Goddess Salad. This vegan sandwich is loaded with plant-based protein, colorful vegetables, and a creamy herb dressing, making it an ideal option for lunch or a light dinner. Ready in just 20 minutes, this recipe is easy to prepare and packed with flavors that will leave everyone asking for seconds. Its versatility allows for customization with your favorite veggies and toppings, ensuring each sandwich is uniquely delicious. Perfect for work lunches or weekend brunches, this delightful treat brings nutrition and taste together in every bite.

Ingredients

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  • 1/2 cup spinach
  • 1/3 cup fresh basil
  • 2 tbsp fresh dill, roughly chopped
  • 2 green onions, roughly chopped
  • 2 tbsp nutritional yeast
  • 1 clove garlic, crushed
  • 1 medium sized avocado, pitted and flesh scooped out
  • Juice of half a lemon
  • 1 tbsp white wine vinegar
  • Pinch of salt and pepper
  • 1, 15 oz can chickpeas, rinsed and drained
  • 1 cup cabbage, finely diced
  • 1/4 cup red onion, finely diced
  • 1/3 English cucumber, finely diced
  • 1 jalapeño pepper, finely diced
  • 6-8 slices of your favorite bread
  • Hummus
  • Dijon mustard

Instructions

  1. Prepare the dressing by blending avocado, nutritional yeast, garlic, lemon juice, white wine vinegar, salt, and pepper until smooth.
  2. In a mixing bowl, lightly mash the chickpeas and mix in diced cabbage, red onion, cucumber, jalapeño pepper, and seasoning.
  3. Combine the chickpea mixture with the prepared dressing.
  4. Assemble sandwiches by spreading hummus on one slice of bread and Dijon mustard on another; add the salad filling between the slices.

Nutrition

Find it online: https://dinnerscoop.com/green-goddess-salad-sandwich/