Healthy Lemon Blueberry Cookies
Indulge in the delightful experience of Healthy Lemon Blueberry Cookies, a perfect balance of sweet and tangy flavors in every bite. These cookies are quick to prepare, requiring just one bowl and 30 minutes of your time, making them an ideal treat for any occasion. The crispy edges combined with slightly gooey centers offer a satisfying texture, while wholesome ingredients like almond flour and coconut sugar ensure these cookies are a nutritious choice. Whether enjoyed as a snack or dessert, they are sure to impress friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 6 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 60 g Grass-Fed Butter (¼ cup), melted
- 100 g Coconut Sugar (½ cup)
- 60 g Yogurt (¼ cup)
- 115 g Almond Flour (1 + ¼ cup)
- 15 g Ground Flaxseeds (2 tbsp)
- 45 g Whole Oats (½ cup)
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 100 g Blueberries (½ cup)
- Zest of 1 Lemon
Instructions
- Preheat your oven to 180℃/350℉ and line a baking tray with parchment paper.
- In a mixing bowl, combine melted butter, coconut sugar, and yogurt until smooth.
- Add almond flour, ground flaxseeds, oats, baking soda, and salt; mix gently until just combined.
- Fold in blueberries and lemon zest carefully to avoid crushing the berries.
- Chill the dough in the refrigerator for 15 minutes.
- Divide the dough into six equal portions, roll into balls, and flatten slightly on the baking tray.
- Bake for approximately 15 minutes until golden brown around the edges.
- Allow cookies to cool completely before enjoying.
Nutrition
- Serving Size: 1 serving
- Calories: 157
- Sugar: 6g
- Sodium: 78mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 13mg
Find it online: https://dinnerscoop.com/healthy-lemon-blueberry-cookies/