Hot Chocolate Cookies
Indulge in the warmth of Hot Chocolate Cookies, a delightful treat that perfectly captures the essence of cozy winter days. These cookies combine the rich flavors of hot cocoa with gooey chocolate chips and Mallow Bits, creating an irresistibly sweet experience that will warm your heart. Ideal for holiday gatherings or simply as a comforting snack at home, this easy recipe is sure to become a family favorite. With straightforward instructions and customizable options, you can bake these delicious cookies in no time, making them perfect for cookie exchanges or festive celebrations.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup softened butter
- 1 cup sugar
- 2/3 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 1/4 cups all-purpose flour
- 3/4 cup hot cocoa mix (non-sugar free)
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 cup chocolate chips
- 1 cup Mallow Bits
Instructions
- Preheat your oven to 350°F. In a standing mixer, cream together butter, sugar, and brown sugar until light and fluffy. Add eggs and vanilla; mix until combined.
- In a separate bowl, whisk together flour, hot cocoa mix, salt, baking soda, and baking powder. Gradually incorporate dry ingredients into the wet mixture until blended.
- Stir in chocolate chips and Mallow Bits. Cover dough with plastic wrap and chill for at least 30 minutes.
- Drop tablespoon-sized portions of dough onto lined baking sheets, spaced about 2 inches apart. Bake for 9 to 11 minutes until edges are lightly browned. Cool on wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://dinnerscoop.com/hot-chocolate-cookies/