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Hot Honey Feta Chicken Dish: A Deliciously Spicy and Savory Recipe

Hot Honey Feta Chicken Dish: A Deliciously Spicy and Savory Recipe
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Experience the delightful fusion of sweet and spicy with our Hot Honey Feta Chicken Dish. This easy-to-make recipe brings together juicy chicken breasts, a zesty honey marinade, and creamy feta cheese for a meal that’s perfect for any occasion. Whether you’re hosting a dinner party or enjoying a cozy family night in, this dish is sure to impress. The succulent chicken topped with golden feta creates an inviting presentation, while the combination of flavors ensures that every bite is a taste sensation. Pair it with fresh salads, grains, or roasted vegetables for a complete and satisfying meal that everyone will love.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes (adjust to taste)
  • Salt and pepper, to taste
  • 1 cup feta cheese, crumbled
  • Fresh parsley, chopped (for garnish)
  • 1 lemon, sliced (for serving)

Instructions

  1. Prepare the marinade by whisking together honey, olive oil, red wine vinegar, garlic, oregano, red pepper flakes, salt, and pepper in a medium bowl.
  2. Place chicken in a resealable bag and pour the marinade over it. Seal and refrigerate for at least 30 minutes (preferably 2 to 4 hours).
  3. Preheat your oven to 400°F (200°C). In a small bowl, mix crumbled feta with olive oil and season with salt and pepper.
  4. Remove chicken from the marinade and place in a baking dish. Top each piece with the feta mixture.
  5. Bake for 25 to 30 minutes until cooked through (internal temperature of 165°F). Optionally broil for an additional 2–3 minutes for a golden finish.
  6. Let rest for 5 minutes before serving. Garnish with parsley and serve with lemon wedges.

Nutrition

Find it online: https://dinnerscoop.com/hot-honey-feta-chicken-dish-a-deliciously-spicy-and-savory-recipe/