Italian Grinder Chicken Salad
Italian Grinder Chicken Salad is a delectable twist on the classic grinder sandwich, transforming all your favorite flavors into a creamy and tangy salad. This dish combines shredded rotisserie chicken, savory deli meats, and a zesty dressing to create an irresistible blend that’s perfect for any occasion. Whether you’re packing lunches for the week, hosting a picnic, or simply craving something delicious at home, this salad is versatile and sure to impress. Enjoy it with crackers, fresh veggies, or piled high on toasted croissants for a hearty meal that everyone will love.
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 8 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 2 cups rotisserie chicken (shredded)
- 1/4 lb. salami or soppressata (diced)
- 1/4 lb. pepperoni (diced)
- 1/4 cup provolone cheese (diced)
- 1/4 cup crumbled feta cheese
- 2/3 cup diced grape tomatoes
- 1/3 cup banana peppers (mild)
- 1/2 red onion (sliced thin or diced)
- 1/2 cup mayonnaise
- 3 tablespoons red wine vinegar
Instructions
- Prepare the dressing by mixing mayonnaise, red wine vinegar, and seasonings in a bowl.
- In a large bowl, combine shredded chicken, salami, pepperoni, cheeses, tomatoes, banana peppers, and onion.
- Pour dressing over the mixture and toss until evenly coated.
- Store in an airtight container in the fridge for up to four days.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 70mg
Find it online: https://dinnerscoop.com/italian-grinder-chicken-salad/