Longhorn Steakhouse Parmesan Chicken
Longhorn Steakhouse Parmesan Chicken is a delightful dish that brings the comforting flavors of the restaurant right into your home. With its crispy, golden-breaded chicken breasts topped with a savory mix of melted Parmesan and mozzarella cheese, this easy-to-follow recipe is perfect for busy weeknights or special family dinners. In just about 45 minutes, you can serve up a hearty meal that’s not only delicious but also sure to please even the pickiest eaters. Whether paired with a fresh salad or creamy garlic mashed potatoes, this homemade version of a classic will have everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking/Frying
- Cuisine: American
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1 cup bread crumbs
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- ½ cup all-purpose flour
- 2 large eggs
- ¼ cup milk
- 2 cloves garlic, minced
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F.
- Set up a dredging station with three shallow bowls: one with flour, one with beaten eggs and milk, and one with breadcrumbs mixed with half of the Parmesan cheese, garlic, Italian seasoning, salt, and pepper.
- Dredge each chicken breast in flour, dip it in the egg mixture, then coat it in the breadcrumb mixture.
- Heat olive oil in a frying pan over medium heat and cook each chicken breast for about 3-4 minutes per side until golden brown.
- Transfer the chicken to a baking dish and top with remaining cheeses. Bake for 20-25 minutes until cooked through.
Nutrition
- Serving Size: 1 chicken breast (200g)
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 110mg
Find it online: https://dinnerscoop.com/longhorn-steakhouse-parmesan-chicken/