This Peanut Butter Brownie Batter Log is a delightful treat that combines rich chocolate flavor with the creamy goodness of peanut butter. With just five simple ingredients, this recipe is a quick and healthy option for any occasion, whether you’re hosting a party or enjoying a cozy night in. Its no-bake nature and gluten-free profile make it perfect for those looking for a guilt-free indulgence that satisfies sweet cravings.
Why You’ll Love This Recipe
- Quick to Prepare: This recipe takes only 5 minutes to whip up, making it ideal for last-minute snack cravings.
- Healthy Ingredients: Made with natural ingredients, it’s a wholesome choice that doesn’t compromise on taste.
- Versatile Snacking: Enjoy it as a dessert, snack, or even an energy booster before workouts.
- No Baking Required: Skip the oven! This log sets easily in the fridge or freezer.
- Kid-Friendly Fun: Perfect for involving kids in the kitchen; they’ll love rolling it in crushed peanuts!
Tools and Preparation
Having the right tools makes the process smoother and more enjoyable. Here are the essential tools you’ll need to create your Peanut Butter Brownie Batter Log.
Essential Tools and Equipment
- Mixing bowl
- Fork
- Plate
- Measuring cups
- Refrigerator or freezer (optional)
Importance of Each Tool
- Mixing bowl: A sturdy bowl allows you to easily mix all ingredients without spills.
- Fork: This simple tool helps combine the ingredients thoroughly for a smooth texture.
- Plate: It’s necessary for rolling the log in crushed peanuts, ensuring every bite is deliciously coated.
Ingredients
This Brownie Batter Log is a little slice of heaven. Made with just 5 simple ingredients, it’s a perfect sweet snack or dessert that not only tastes incredible but is good for your soul and your body!
For the Batter
- 60 g Smooth Peanut Butter (1/3 cup)
- 120 g Liquid Sweetener (1/2 cup)
- 60 g Cocoa Powder (1/2 cup)
- Pinch of salt
For Coating
- 50 g Crushed Peanuts
How to Make Peanut Butter Brownie Batter Log
Creating your Peanut Butter Brownie Batter Log is straightforward and fun! Follow these steps to make your delicious treat.
Step 1: Combine Ingredients
In a mixing bowl, add:
1. 60 g Smooth Peanut Butter
2. 120 g Liquid Sweetener
3. 60 g Cocoa Powder
4. A pinch of salt
Using a fork, mix all ingredients until well combined.
Step 2: Shape the Log
- Once mixed, roll the batter into a ball.
- Shape it into a log form using your hands.
Step 3: Coat with Peanuts
- Spread 50 g Crushed Peanuts on a plate.
- Roll the log in the crushed peanuts, pressing lightly so they adhere well.
Step 4: Set (Optional)
For a firmer texture, place the log in the fridge or freezer for a few minutes before slicing and serving.
Enjoy your Peanut Butter Brownie Batter Log as an easy snack or dessert that’s bound to please everyone!
How to Serve Peanut Butter Brownie Batter Log
This Peanut Butter Brownie Batter Log is not only delicious but also versatile. Here are some creative ways to serve this delightful treat that will impress your guests and satisfy your cravings.
On a Dessert Platter
- Arrange slices of the Brownie Batter Log on a beautiful platter. Pair it with fresh fruits like strawberries or bananas for a colorful presentation.
With Yogurt
- Serve the log alongside a bowl of Greek yogurt. The creaminess of the yogurt complements the rich flavors of the log perfectly.
As Part of a Snack Board
- Include the Peanut Butter Brownie Batter Log on a snack board with assorted nuts, chocolate chips, and dried fruit. It adds a sweet touch to your savory snacks.
Drizzled with Chocolate Sauce
- For an indulgent twist, drizzle some melted chocolate sauce over the log just before serving. This enhances the chocolate flavor and makes it even more appealing.
With Ice Cream
- Pair slices of the log with a scoop of vanilla ice cream. The warmth of the brownie and cold ice cream create a delightful contrast.
How to Perfect Peanut Butter Brownie Batter Log
To ensure your Peanut Butter Brownie Batter Log turns out perfectly every time, consider these helpful tips.
- Use room temperature ingredients – This helps in achieving a smoother mixture and better incorporation of flavors.
- Choose high-quality peanut butter – A creamy, natural peanut butter elevates the taste and texture of your log.
- Experiment with sweeteners – Different liquid sweeteners can give unique flavors; try maple syrup or agave for variety.
- Adjust cocoa levels – If you prefer a richer taste, feel free to add more cocoa powder according to your preference.
- Chill before slicing – Letting the log chill in the fridge makes it easier to slice cleanly without crumbling.
- Store properly – Keep any leftovers in an airtight container in the fridge to maintain freshness for several days.
Best Side Dishes for Peanut Butter Brownie Batter Log
Pairing side dishes with your Peanut Butter Brownie Batter Log can enhance your dessert experience. Here are some excellent options:
- Fresh Berries – Strawberries, blueberries, or raspberries add a refreshing contrast to the richness of the log.
- Nuts and Seeds – A mix of almonds, walnuts, or chia seeds can complement textures and provide added nutrition.
- Cheese Platter – Soft cheeses like brie or goat cheese offer a creamy counterpart that balances sweetness.
- Dark Chocolate Dips – Rich dark chocolate can be served as a dip for an extra indulgent treat.
- Honey Drizzle – A light drizzle of honey enhances sweetness and pairs wonderfully with both peanut butter and chocolate.
- Banana Slices – Fresh banana slices bring natural sweetness and soft texture that pairs well with the log’s richness.
- Coconut Flakes – Toasted coconut flakes sprinkled on top add tropical flavor and crunch.
Common Mistakes to Avoid
Making a Peanut Butter Brownie Batter Log can be simple, but there are some common pitfalls to watch out for.
- Overmixing the ingredients: Mixing too much can make the texture off. Just combine until everything is blended for the best consistency.
- Ignoring ingredient measurements: Using too much or too little of any ingredient can change the flavor and texture. Always measure accurately for perfect results.
- Skipping the refrigeration step: While optional, chilling helps set the log and improves its texture. Don’t skip this step if you want a firmer treat.
- Not rolling evenly: Rolling your log unevenly can lead to an inconsistent bite. Take your time to shape it well for uniform slices.
- Using crunchy peanut butter: While tempting, crunchy peanut butter alters the smoothness of the batter. Stick with smooth peanut butter for best results.
Storage & Reheating Instructions
Refrigerator Storage
- Store the Peanut Butter Brownie Batter Log in an airtight container.
- It will stay fresh for about 1 week in the refrigerator.
Freezing Peanut Butter Brownie Batter Log
- Wrap the log tightly in plastic wrap or foil before placing it in a freezer-safe bag.
- It can be frozen for up to 3 months without losing quality.
Reheating Peanut Butter Brownie Batter Log
- Oven: Preheat to 350°F (175°C), place on a baking tray, and warm for about 5-10 minutes.
- Microwave: Heat on medium power for 10-15 seconds until warm. Be careful not to overheat.
- Stovetop: Use low heat in a pan, flipping occasionally, until warmed through.
Frequently Asked Questions
Here are some common questions about making a Peanut Butter Brownie Batter Log.
Can I adjust the sweetness in the Peanut Butter Brownie Batter Log?
Yes, you can use less liquid sweetener or substitute it with a different sweetener according to your taste.
How do I know when my Peanut Butter Brownie Batter Log is ready?
The log should feel firm and slightly chilled if you choose to refrigerate it before serving.
What other toppings can I use on my Peanut Butter Brownie Batter Log?
Feel free to experiment! Options like shredded coconut, chocolate chips, or dried fruits work well as toppings.
Is this Peanut Butter Brownie Batter Log gluten-free?
Absolutely! All ingredients used in this recipe are gluten-free, making it a safe choice for those with gluten sensitivities.
Final Thoughts
This Peanut Butter Brownie Batter Log is not only easy to make but also incredibly satisfying. With just five ingredients, you can whip up a delightful snack or dessert that everyone will love. Customize it with your favorite toppings or sweeteners to make it your own!
Peanut Butter Brownie Batter Log
Indulge in the delightful Peanut Butter Brownie Batter Log, a quick and easy treat that combines rich chocolate and creamy peanut butter into a heavenly snack. With just five wholesome ingredients, this no-bake dessert is not only gluten-free but also perfect for satisfying your sweet cravings guilt-free. Whether you’re hosting a gathering or enjoying a cozy night in, this versatile log can be served in various ways—sliced on a dessert platter, drizzled with chocolate sauce, or paired with yogurt.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- 60 g Smooth Peanut Butter (1/3 cup)
- 120 g Liquid Sweetener (1/2 cup)
- 60 g Cocoa Powder (1/2 cup)
- Pinch of salt
- 50 g Crushed Peanuts (for coating)
Instructions
- In a mixing bowl, combine smooth peanut butter, liquid sweetener, cocoa powder, and a pinch of salt. Mix until smooth using a fork.
- Shape the mixture into a log using your hands.
- Roll the log in crushed peanuts to coat it evenly.
- For firmer texture, chill the log in the refrigerator or freezer before slicing.
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
