Perfect Brown Rice Crock Pot Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Discover our Perfect Brown Rice Crock Pot Recipe that’s fool-proof and delicious! Make ahead for easy meals and enjoy cozy comfort food today!
- Author: noura noura
- Prep Time: 10 minutes
- Cook Time: 150 minutes
- Total Time: 2 hours 40 minutes
- Yield: Approximately 6 servings
- Category: Side Dish
- Method: Slow Cooker
- Cuisine: American
- 2 cups brown rice
- 3 1/2 cups water or broth
- 1 tablespoon butter (optional)
- Rinse the brown rice under cool water using a mesh strainer until the water runs clear to remove excess starch.
- Spray the inside of your crock pot insert with nonstick cooking spray.
- Add the rinsed brown rice and pour in 3 1/2 cups of water or broth. Optionally add 1 tablespoon of butter for flavor.
- Cover and cook on high for 2 to 2 1/2 hours, until all water is absorbed.
- Fluff with a fork before serving.
Nutrition
- Serving Size: 1 cup (195g)
- Calories: 215
- Sugar: 0g
- Sodium: 3mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg