Roasted Garlic Cheesy Bread
Roasted Garlic Cheesy Bread is the ultimate comfort food that combines the rich, savory flavors of roasted garlic with gooey melted cheese. Perfect for any occasion—from cozy nights to lively gatherings—this dish is sure to impress your guests and satisfy your cravings. With a crispy crust and a soft, cheesy interior, every bite bursts with flavor. This recipe is not only easy to prepare but also highly customizable, allowing you to experiment with different cheeses and herbs. Serve it as an appetizer, side dish, or snack, and watch it disappear from the table in no time.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 slices
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 loaf Italian bread
- 2 sticks unsalted butter
- 2 bulbs fresh garlic
- 1 cup gouda or cheddar cheese
- 1 cup mozzarella cheese
- 1 tablespoon honey
- 1 tablespoon parsley
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F.
- Slice the tops off the garlic bulbs, drizzle with olive oil, wrap in foil, and roast for 35–40 minutes until golden.
- In a mixing bowl, combine the roasted garlic with softened butter, honey, parsley, and Italian seasoning until smooth.
- Slice the Italian bread in half and spread the compound butter on each side.
- Top generously with gouda and mozzarella cheese.
- Bake at 375°F for 15 minutes; then broil on low for an additional 2 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 slice (56g)
- Calories: 200
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://dinnerscoop.com/roasted-garlic-cheesy-bread/