This slow cook chicken breast recipes crockpot is not only simple but also delivers juicy and flavorful chicken every time. Perfect for a busy weeknight dinner or meal prep, this recipe makes the most of your slow cooker. Whether you’re making sandwiches, salads, or a hearty dinner, the tender chicken is versatile and easy to incorporate into various dishes.
Why You’ll Love This Recipe
- Effortless Preparation: With just a few minutes of prep, you can set your slow cooker and forget about it until dinner time.
- Juicy and Flavorful: Cooking chicken breasts in the crockpot retains moisture, resulting in tender meat infused with delicious seasoning.
- Versatile Usage: Use this chicken in salads, wraps, or as a main dish—perfect for any occasion!
- Healthy Option: Low in calories yet high in protein, this recipe fits well into a balanced diet.
- Quick Clean-Up: The slow cooker minimizes mess, allowing you more time to enjoy your meal and less time cleaning up.
Tools and Preparation
Having the right tools makes preparing this slow cook chicken breast recipes crockpot a breeze. Below are essential items you’ll need for success.
Essential Tools and Equipment
- Slow cooker
- Small mixing bowl
- Measuring spoons
- Cutting board
- Knife
Importance of Each Tool
- Slow Cooker: Essential for cooking the chicken slowly to ensure it stays moist and flavorful.
- Small Mixing Bowl: Perfect for combining seasonings without creating a mess.
- Cutting Board: Provides a clean surface for slicing the cooked chicken safely.
- Knife: A sharp knife allows you to cut through the chicken easily once it’s cooked.
Ingredients
Here’s what you’ll need for this delicious recipe:
- 1/2 teaspoon salt
- 1/2 teaspoon dried parsley
- 1/4 teaspoon garlic powder
- 1/8 teaspoon black pepper
- 1/8 teaspoon onion powder
- 1/8 teaspoon paprika
- 4 boneless skinless chicken breasts (roughly 200-225 grams each)
- 1/4 cup low sodium chicken broth
- 1 tablespoon butter
How to Make slow cook chicken breast recipes crockpot

Step 1: Prepare the Seasoning Mix
In a small bowl, stir together the salt, parsley, garlic powder, black pepper, onion powder, and paprika.
Step 2: Season the Chicken Breasts
Season both sides of each chicken breast with the prepared seasoning mix.
Step 3: Assemble in the Slow Cooker
Pour the chicken broth into the slow cooker. Place the seasoned chicken breasts on top of the broth.
Step 4: Add Butter
Cut butter into smaller pieces and place them on top of the seasoned chicken breasts for extra flavor.
Step 5: Cook Until Done
Cover and cook on low for approximately three hours or until an internal temperature of 165 degrees F is reached.
Step 6: Rest Before Slicing
If you desire clean slices, transfer the chicken breasts to a cutting board. Cover them to keep warm and let them rest for about ten minutes before slicing.
Enjoy your perfectly cooked slow cooker chicken breast!
How to Serve slow cook chicken breast recipes crockpot
Serving slow cook chicken breast recipes crockpot can be versatile and enjoyable. Here are some tasty ways to showcase this juicy chicken in your meals.
In Salads
- Garden Salad: Toss sliced chicken breast with mixed greens, cherry tomatoes, cucumbers, and your favorite dressing for a refreshing meal.
- Caesar Salad: Add the chicken to romaine lettuce, croutons, Parmesan cheese, and Caesar dressing for a hearty twist.
In Sandwiches
- Chicken Sandwich: Layer the shredded chicken on a bun with lettuce, tomato, and mayo for a quick lunch.
- Wraps: Roll the chicken in a tortilla with avocado, spinach, and salsa for a flavorful wrap.
With Rice or Quinoa
- Rice Bowl: Serve the chicken over steamed rice with steamed vegetables and soy sauce for an easy dinner.
- Quinoa Salad: Mix diced chicken with quinoa, black beans, corn, and lime juice for a nutritious bowl.
How to Perfect slow cook chicken breast recipes crockpot
To get the most out of your slow cook chicken breast recipes crockpot, consider these helpful tips.
- Use Fresh Ingredients: Fresh herbs and spices enhance the flavor of your dish significantly.
- Don’t Overcrowd the Crockpot: Make sure there is enough space for heat to circulate around the chicken breasts.
- Check Temperature: Always use a meat thermometer to ensure the internal temperature reaches 165 degrees F for safe consumption.
- Let It Rest: After cooking, let the chicken sit for about 10 minutes before slicing. This allows juices to redistribute.
- Experiment with Marinades: Before cooking, try marinating your chicken in different flavors like teriyaki or lemon garlic for added taste.
Best Side Dishes for slow cook chicken breast recipes crockpot
Pairing side dishes with your slow cook chicken breast can elevate your meal. Here are some great options that complement this delicious dish perfectly.
- Steamed Broccoli: A simple side that adds color and nutrition; steam until tender but still bright green.
- Garlic Mashed Potatoes: Creamy mashed potatoes made with garlic make for a comforting addition.
- Roasted Sweet Potatoes: These provide sweetness and texture; roast until crispy on the outside.
- Coleslaw: A crunchy side that adds freshness; mix cabbage with carrots and a light dressing.
- Corn on the Cob: Grill or boil corn for a classic summer side that pairs well with any chicken dish.
- Baked Beans: Sweet and savory baked beans are always a crowd-pleaser alongside slow-cooked chicken.
Common Mistakes to Avoid
When preparing slow cook chicken breast recipes crockpot, it’s easy to make some common errors that can affect the final dish. Here are key mistakes to watch out for.
- Ignoring seasoning: Always season the chicken properly. A lack of seasoning can lead to bland flavors and a less enjoyable dish.
- Using frozen chicken: Cooking frozen chicken breasts in a crockpot can lead to uneven cooking. Always thaw your chicken before cooking for even results.
- Not checking the temperature: Relying solely on cooking time can be risky. Invest in a meat thermometer to ensure your chicken reaches 165 degrees F.
- Overcrowding the pot: Stuffing too much chicken into the crockpot can result in uneven cooking. Stick to the recommended amount for best results.
- Skipping the resting period: Cutting into your chicken right away can result in dry meat. Let it rest for 10 minutes before slicing to retain juices.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover slow cook chicken breast recipes crockpot in an airtight container.
- It will last up to 4 days in the refrigerator.
Freezing slow cook chicken breast recipes crockpot
- Place cooled chicken breasts in freezer-safe bags or containers.
- They can be frozen for up to 3 months.
Reheating slow cook chicken breast recipes crockpot
- Oven: Preheat the oven to 350°F. Place chicken in a baking dish, cover with foil, and heat for about 20-25 minutes.
- Microwave: Place on a microwave-safe plate and cover. Heat on medium power for 2-3 minutes or until warmed through.
- Stovetop: Slice the chicken and heat in a skillet over medium heat with a splash of broth until warmed.
Frequently Asked Questions
Here are some common questions regarding slow cook chicken breast recipes crockpot that might help you while cooking.
Can I use skin-on chicken breasts?
Yes, you can use skin-on chicken breasts, but they may not yield as moist a result as boneless skinless options.
How do I know when the chicken is done?
The best way to confirm doneness is by using a meat thermometer. The internal temperature should reach 165 degrees F.
What other flavors can I add?
You can experiment with different herbs and spices such as thyme, rosemary, or lemon zest for varied flavors.
Can I double this recipe?
Absolutely! Just make sure your crockpot has enough capacity and adjust the cooking time if necessary.
What should I serve with my slow-cooked chicken?
This versatile dish pairs well with rice, vegetables, salads, or even in sandwiches!
Final Thoughts
This slow cook chicken breast recipe is not only easy but also incredibly versatile. You can customize it with different spices or sauces based on your taste preferences. Whether you’re making it for a cozy dinner or meal prep, you’ll love how juicy and flavorful the chicken turns out every time! Give it a try today!
PrintSlow Cook Chicken Breast Recipes Crockpot
Discover the ultimate comfort dish with this slow cook chicken breast recipe for your crockpot. Ideal for busy weeknights or meal prep, it transforms simple chicken breasts into juicy, flavorful servings that shine in any dish. With minimal prep time and effortless cooking, you can enjoy tender chicken perfect for salads, sandwiches, or a main course. This healthy, protein-packed option is not only delicious but also versatile enough to adapt to your favorite flavors. Get ready to savor a meal that will become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Total Time: 3 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
- 4 boneless skinless chicken breasts (200-225 grams each)
- 1/4 cup low sodium chicken broth
- 1 tablespoon butter
- 1/2 teaspoon salt
- 1/2 teaspoon dried parsley
- 1/4 teaspoon garlic powder
- 1/8 teaspoon black pepper
- 1/8 teaspoon onion powder
- 1/8 teaspoon paprika
Instructions
- In a small bowl, combine the seasoning mix ingredients.
- Rub the seasoning evenly on both sides of each chicken breast.
- Pour the chicken broth into the slow cooker and place seasoned chicken on top.
- Dot with butter pieces for added flavor.
- Cover and cook on low for about 3 hours until the internal temperature reaches 165°F.
- Let rest for 10 minutes before slicing.
Nutrition
- Serving Size: 1 chicken breast (approximately 200g)
- Calories: 275
- Sugar: 0g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 52g
- Cholesterol: 145mg