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Slow Cooker Apple Butter

Slow Cooker Apple Butter

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Slow Cooker Apple Butter is a warm and comforting spread that captures the essence of autumn with its rich, spiced flavor. This delightful homemade treat is perfect for enhancing breakfast toast, pancakes, or even as a topping for desserts. With minimal effort, you can fill your kitchen with the irresistible aroma of slow-cooked apples and spices. Ideal for sharing or storing, this apple butter is customizable to suit your taste preferences. Whether you enjoy it on a cozy morning or as part of a festive gathering, this easy recipe will quickly become a favorite.

Ingredients

Scale
  • 5 lbs apples (any variety, such as Gala)
  • 1 cup packed brown sugar
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 2 dashes salt

Instructions

  1. Peel, core, and slice the apples into manageable pieces.
  2. Place the apples in the slow cooker and add brown sugar, cinnamon, nutmeg, cloves, and salt. Stir until well combined.
  3. Cover the slow cooker and cook on HIGH for 5 hours or LOW for 8-10 hours until apples are soft.
  4. Blend mixture until smooth using a blender or immersion blender.

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