Slow Cooker Country Style Ribs
Indulge in the savory delight of Slow Cooker Country Style Ribs, a dish that transforms simple ingredients into a tender and flavorful masterpiece. This recipe is perfect for any occasion, from family dinners to game day gatherings. With a blend of spices and your favorite BBQ sauce, these ribs become melt-in-your-mouth tender as they cook low and slow in the slow cooker. Effortlessly prepare this hearty comfort food with minimal fuss, allowing you to enjoy precious time with loved ones while savoring every bite. Ideal for meal prep or casual entertaining, these ribs are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 3 pounds country style ribs
- 1 tablespoon salt
- 1/2 tablespoon ground black pepper
- 1/4 teaspoon cumin
- 1/2 tablespoon chili powder
- 1/2 tablespoon paprika
- 3/4 tablespoon garlic powder
- 3/4 tablespoon onion powder
- 1 tablespoon brown sugar
- 1 cup BBQ sauce
Instructions
- In a mixing bowl, combine salt, ground black pepper, cumin, chili powder, paprika, garlic powder, onion powder, and brown sugar. Mix well.
- Spray the inside of your slow cooker with non-stick cooking spray. Place the country style ribs inside.
- Evenly sprinkle the spice mixture over the ribs and rub it into the meat for better flavor.
- Pour BBQ sauce over the seasoned ribs. Cover and cook on high for 4-6 hours or low for 8 hours until tender.
Nutrition
- Serving Size: 5 ounces (142g)
- Calories: 350
- Sugar: 10g
- Sodium: 850mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 90mg
Find it online: https://dinnerscoop.com/slow-cooker-country-style-ribs/