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Easy Slow Cooker Pot Roast with Onion Soup Mix

Slow Cooker Pot Roast with Onion Soup Mix
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Experience the ultimate comfort food with this Slow Cooker Pot Roast with Onion Soup Mix. This dish features succulent, tender beef slow-cooked to perfection with flavorful vegetables, all enhanced by the savory notes of onion soup mix. Ideal for family dinners or gatherings, this easy recipe allows you to set it and forget it while you enjoy quality time with loved ones. Serve it alongside mashed potatoes or fresh bread for a hearty meal that will satisfy everyone at the table. With minimal prep time and maximum flavor, you’ll find this comforting beef dish quickly becomes a staple in your home.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 3 pounds boneless beef chuck roast
  • 1 onion, chopped into large chunks
  • 3 cloves garlic, peeled
  • 1 packet dry onion soup mix
  • 1 pound baby potatoes
  • 5 medium carrots, peeled and cut (or baby carrots)
  • 2 celery stalks, cut into large pieces
  • 1 cup low sodium beef broth

Instructions

  1. Prepare the slow cooker by adding olive oil to the bottom or using non-stick spray.
  2. Place the boneless beef chuck roast in the slow cooker and surround it with chopped onions.
  3. Sprinkle half of the dry onion soup mix over the roast, pressing some into the meat.
  4. Layer in garlic cloves, baby potatoes, carrots, and celery on top of the roast; sprinkle remaining onion soup mix over vegetables.
  5. Pour low sodium beef broth into the cooker. Cover and cook on low for 8 to 10 hours or high for 5 to 6 hours until fork-tender.

Nutrition

Find it online: https://dinnerscoop.com/slow-cooker-pot-roast-with-onion-soup-mix/