Slow Cooker Queso Chicken Tacos
Slow Cooker Queso Chicken Tacos are the ultimate crowd-pleaser, combining tender shredded chicken with a creamy, cheesy salsa con queso. This effortless recipe is perfect for busy weeknights or casual gatherings, allowing you to set your slow cooker and enjoy delicious tacos without the fuss.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Mexican
Ingredients
Scale
- 2-3 pounds boneless skinless chicken breasts
- 1 ounce mild taco seasoning
- 10-ounce can mild diced tomatoes and green chilies
- 4-ounce can diced green chiles
- 15-ounce container salsa con queso
- Street taco size flour tortillas
Instructions
- Lightly spray the inside of a 5-6 quart slow cooker with nonstick spray.
- Place chicken breasts in the slow cooker and season with taco seasoning, salt, and pepper.
- Pour diced tomatoes and green chiles over the chicken.
- Cook on high for 4 hours.
- Shred cooked chicken using two forks directly in the slow cooker.
- Stir in salsa con queso until well combined.
- Serve in tortillas with desired toppings like shredded lettuce and sour cream.
Nutrition
- Serving Size: 1 taco (about 150g)
- Calories: 320
- Sugar: 3g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://dinnerscoop.com/slow-cooker-queso-chicken-tacos/