Thanksgiving Cheese Board
Create an unforgettable Thanksgiving Cheese Board that will be the highlight of your holiday gatherings! This delightful spread features a harmonious blend of creamy cheeses, savory meats, and seasonal fruits, making it not only visually stunning but also an easy centerpiece for any autumn celebration.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 15 people 1x
- Category: Appetizer
- Method: Assembling
- Cuisine: American
Ingredients
Scale
- 6 ounces brie
- 6 ounces Manchego cheese
- 6 ounces sharp white cheddar cheese
- 4 ounces goat cheese (e.g., cranberry goat cheese)
- 9 ounces hot sopressata salame
- 9 ounces genoa salame
- 1 sleeve plain water crackers
- ¼ cup dried cranberries
- ¼ cup walnut pieces
- ¼ cup roasted almonds
Instructions
- Allow all cheeses to come to room temperature for about 30 minutes before serving.
- Arrange small bowls on a large serving platter and fill them with apple butter and cranberry sauce.
- Position the cheeses and meats around the bowls, followed by crackers.
- Add small handfuls of nuts and dried cranberries to fill in gaps for color and texture.
- Garnish with fresh arugula leaves for an inviting touch.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 380mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://dinnerscoop.com/thanksgiving-cheese-board/