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Thanksgiving Piecaken

Thanksgiving Piecaken

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Thanksgiving Piecaken is the ultimate dessert for holiday celebrations, merging the beloved flavors of pumpkin pie, creamy cheesecake, and spiced cake into one stunning creation. This impressive multi-layered treat not only tantalizes your taste buds but also serves as a show-stopping centerpiece for your festive table. Each slice reveals a delightful blend of textures and flavors that are sure to become a new holiday tradition. Perfect for Thanksgiving and other special occasions, the Thanksgiving Piecaken is easy to make and customizable, allowing you to impress your guests without the hassle.

Ingredients

Scale
  • 3 (8 ounce) packages cream cheese (softened)
  • 1/2 cup granulated sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • 2 teaspoons ground cinnamon
  • 1/2 cup heavy whipping cream
  • 2 large eggs
  • 2/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon allspice
  • 1/4 cup butter (softened)
  • 1/3 cup brown sugar (packed)
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon pure vanilla extract
  • 1 large egg
  • 1/3 cup + 1 tablespoon milk
  • 1 (9-inch) store-bought pumpkin pie (premade/storebought)
  • 12 ounces unsalted butter (softened, 3 sticks)
  • 5 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon cinnamon (optional)
  • 34 tablespoons heavy whipping cream (cold)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare the cheesecake layer by mixing cream cheese, sugar, flour, vanilla, cinnamon, and heavy cream until smooth. Add eggs one at a time.
  3. For the spice cake layer, combine dry ingredients in one bowl and mix butter with brown sugar in another. Alternate adding dry ingredients with milk until just combined.
  4. Bake the cheesecake and spice cake layers in their respective pans for about 30 minutes or until set.
  5. Allow cakes to cool before assembling: place spice cake on a platter, top with pumpkin pie, add cheesecake layer, and finish with another spice cake layer.
  6. Frost with buttercream made from whipped butter and powdered sugar.

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