Turtle Cookies
Indulge in the delightful world of Turtle Cookies—an irresistible treat combining rich chocolate, gooey caramel, and crunchy pecans. These cookies are perfect for any occasion, whether you’re hosting a festive gathering or enjoying a cozy night in. With each bite, you’ll experience a mouthwatering blend of flavors and textures that will leave friends and family clamoring for more. Plus, this easy-to-follow recipe ensures that even novice bakers can whip up these scrumptious delights with minimal fuss. Get ready to impress with Turtle Cookies that are not just desserts but memorable experiences!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups (150g) all purpose flour
- 1/4 cup (21g) natural unsweetened cocoa powder
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 cup (113g) unsalted butter, softened
- 1/2 cup (107g) brown sugar
- 1/2 cup (99g) granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup (85g) semi-sweet chocolate chips
- 1/2 cup chopped caramel squares
- 1/2 cup (57g) chopped pecans
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with a silicone mat.
- In a bowl, combine chocolate chips, chopped pecans, and caramel pieces (reserve some for decoration).
- In another bowl, mix flour, cocoa powder, salt, and baking soda.
- Cream softened butter with brown sugar and granulated sugar until fluffy, then add egg and vanilla.
- Gradually mix in dry ingredients until just combined.
- Use a cookie scoop to form dough balls; press reserved add-ins onto each ball.
- Bake for 10-14 minutes until slightly underbaked for chewy cookies.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://dinnerscoop.com/turtle-cookies/