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Creamy White Chicken Chili

White Chicken Chili

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Creamy White Chicken Chili is the ultimate comfort food, combining tender shredded chicken and creamy beans in a flavorful broth. This easy-to-make recipe is perfect for busy weeknights or cozy gatherings, allowing you to create a satisfying meal in under an hour. With its blend of spices and healthy ingredients, including lean chicken and nutritious beans, this chili is both delicious and filling. Whether you prefer cooking on the stovetop, in a slow cooker, or using an Instant Pot, this versatile dish will warm your soul and delight your taste buds. Top it off with fresh cilantro, creamy avocado, and a sprinkle of cheese for a gourmet experience at home.

Ingredients

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  • 1 tablespoon olive oil
  • 1 small yellow onion (chopped, about ½ cup)
  • 2 garlic cloves (finely minced or 1 ½ teaspoons garlic powder)
  • 2 1/2 cups low-sodium chicken broth
  • 2 (4 oz) cans diced green chilies
  • 1 1/2 teaspoons ground cumin
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • juice from 1/2 small lime
  • salt and freshly ground black pepper (to taste)
  • 2 (15 oz) cans great northern beans
  • 1 cup sour cream (or plain Greek yogurt)
  • 1 cup corn (frozen or fresh)
  • 2 heaping cups cooked chicken (shredded; rotisserie or leftover chicken)
  • Fresh cilantro for garnish
  • shredded cheese for garnish
  • tortilla chips for serving
  • green onions for garnish
  • avocado slices for garnish

Instructions

  1. Heat olive oil in a large pot over medium-high heat and sauté chopped onion until softened. Add minced garlic and cook briefly.
  2. Stir in chicken broth, green chilies, cumin, cayenne pepper, oregano, paprika, lime juice, salt, and pepper. Mix well.
  3. Rinse great northern beans; puree a portion with some broth until smooth for creaminess.
  4. Combine both pureed and whole beans along with corn into the pot. Simmer uncovered for 15 to 30 minutes.
  5. Remove from heat and stir in sour cream and shredded chicken until fully mixed.
  6. Serve warm with preferred toppings like cilantro, cheese, avocado slices, or tortilla chips.

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